The new world of food — a survey

Mark Bittman is the New York Times food columnist and his Thanksgiving column is a good place to get an overview of the leading edge of change in the world of food. http://opinionator.blogs.nytimes.com/2011/11/19/no-turkeys-here/?scp=4&sq=mark%20bittman&st=cse.  I recommend spending a lazy afternoon or Sunday morning reading the column and surfing the links. I especially like his lean towards local and self-sustaining agriculture.

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