Monthly Archives: February 2011

Banana Splits — for adults

A friend (Thank you Miss T) sent me a link to a local food blog, which goes right over my head. But then the blogger posted this recipe for a banana split –http://www.saltyseattle.com/2011/02/not-yer-mamas-banana-split/#more-3145. All I can say is wow, I’m … Continue reading

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Pray for Berries

When I was younger, and more of skier, I used to see bumper stickers with “pray for snow’ and even younger I did a lot of sailing and I’d pray for wind. At this time of year in Seattle I … Continue reading

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The genesis of an new jam– or wierd but good.

So I made a new jam this last month, Dried Fig, Date, Lemon and Espresso.  It’s the first jam I’ve invented all by myself. Not an adaptation from any other recipe, and not stolen in any sense. It’s gotten some … Continue reading

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